TC Rutesheim
The Jugend Cup offers not only athletic highlights but also culinary ones. At the TC Rutesheim site, Shyrete and Ruzhdi Guri and their crew serve a wide selection of hearty Balkan cuisine as well as athlete-friendly dishes on the tournament menu at the club restaurant. There’s also no shortage of vitamin-rich meals.
TC Rutesheim
During the tournament, members of the TC Rutesheim run a food tent right behind the arena, where they serve delicious, homemade cakes, butter pretzels, and sandwiches, as well as coffee and soft drinks. The tent is filled with plenty of tables and benches where you can enjoy the homemade treats in the shade—and which also offer an excellent view of Center Court.
…und ganz neu im Angebot: Eis!
TC Weissach-Flacht
During the tournament, chef Amir Mustafa offers young athletes, coaches, and, of course, all spectators a special menu featuring Italian specialties of outstanding quality in the club restaurant.